This year we planted a 6,000 square foot pizza! The field is round, divided into wedges, and surrounded by 900 sq. ft of wheat. What’s the best way to celebrate harvesting the tomatoes, basil, onions, peppers, and eggplant this fall– by eating them! Join us on Saturday, October 21 from 4-6 for made-to-order pizza.
Sponsorship opportunities available.
Please call 410-825-2020 or email [email protected] for any questions.